Puding Gula Hangus We are

Hola!

Today im alone at home wiz my little sister.

So bored. Looking opportunity to enter the kitchen again.Ohh...

So before that i just fallen in love wiz this guys. Awesome bila anak melayu can sing.

Lyrics | One Direction lyrics - What Makes You Beautiful lyrics So comel..adik aku pun suka. Tak tau knape. I think is better than One Direction.

So after that, baru laa dia cakap nak makan Creme' Caramel ataupun dikenali puding gula hangus. Lapar kot

Budak nie, entahlah tak kenal sgt tapi I think leh pergi jauh. Eh asal tulis melayu lak nie. Hehe takpelah sekali sekala off tusyen english.

So come back to english writting. You can go twitter to know more about Hilman Mustafa or We are group.

So back to My Crème la Caramel. 

This recipe I found a years ago at somewhere. I dont remember lol.

For ingredients Caramel.

1 cup of sugar/ 1 cawan gula

1 cup of water/ 1 cawan air

1) First heat the pan, and put sugar and wait until the sugar melt./
Mula2

2) Cook over medium heat. When you see a little brown, add water little by little. Cook until brown. Pour into serving bowl. Set aside.

For Ingredients Puding that must you blended all together.

1 tin of evaporated milk/ 1cawan susu cair

6 of egg/ 6 biji telur (U can add more than this if u like)

1 teaspoon of custard flour/ 1 sudu kecil tepung kastard (If u dont like to put, is okay)

2 teaspoon of essence vanilla/ 2 sudu kecil esen vanilla

4 tablespoon of sugar/ 3 sudu besar gula (if u like sweet u can put more)



how:

1) In blender put all ingredients Puding and just blend until it mix well.

2) Then, take a brass 20cm, put the Karamel first and wait 10 minute until it become cold.

3) Then, put the pudding mix into brass, yeah above karamel .

4) So just steam it in 40 minit.

 Done.


p/s: brass must be cover with aluminium foil becoz we dont want the water enter the mix ingredients